Togenkyo Chinese Restaurant 4F
A hospitality dish unique to Sapporo Park Hotel that uses abundant mountain and seafood.
The taste of Sichuan is a trinity with acid, vine, bitterness, spicy, hemp, saltiness, color and aroma. It is a Chinese food that suits the tastes of Japanese people who love Gomi very well. Why don't you add your first dish to a familiar dish? Encountering new tastes is very exciting. First of all, please examine with your eyes and have a good time.
[Private room type]
・ 1 room for 16 people
・ 1 room for 12 people
・ 8 people room 1 room
・ 6 people room 2 rooms
* Up to 20 people can use it.
400 yen (1 person, tax included)
* Private rooms are available for 4 people or more.
Introducing the chef
For those with food allergies
We deal with it as much as possible so that guests with food allergies can enjoy their meal safely and securely. Regarding the details of specific ingredients, please refer to the page "For the guests with food allergies".
Sapporo Park Hotel agrees with the idea of the Rainforest Alliance and uses Rainforest Alliance certified farm coffee beans. By using the raw materials (coffee beans) of Rainforest Alliance certified farms, we actively support environmental conservation, biodiversity conservation efforts, and sustainable agriculture.
Ideally located in the heart of Sapporo city, and spending a memorable time with a variety of rooms facing the seasonal scenery.